Change your pain with food and nutrition.
Clinical studies and medical practice have increasingly focused on the role of body inflammation as a precursor and maintainer of chronic conditions. As there are dietary factors that impact inflammation, it is important to know how food and nutrition patterns can reduce inflammation. There have been ways of eating that cultures around the world have shown to be healthy by a lower incidence of lifestyle diseases and longer life spans.
1:1 virtual consultation service is available to assist patients optimize their nutritional health to improve pain management. This is offered on a fee-for-service basis and reimbursable by many health plans.
To register online, please click here.